Business Planning workshop for cottage food operations coming up on April 17. Organized by our friends at UC Cooperative Extension and UC Berkeley and others.

Legal Eats teaches culinary entrepreneurs to stay within the law.

As you may have heard, the FDA released proposed rules under the Food Safety Modernization Act (FSMA) earlier this year and the deadline to submit comments is this Friday, November 15. Many small-scale farmers, food processors and good food advocates have expressed concerns about how some of the language in the proposed rule is too vague and how some parts may be excessively burdensome on small food businesses.

Click here for a guide on how to submit comments produced by our friends at the Community Alliance with Family Farmers (CAFF). Note: the website where you can submit comments online has been malfunctioning this week so don't wait until the last minute to submit your comments. If you aren't able to access the site, keep trying, or if you hurry, you can mail your comments in time for them to arrive this Friday (see instructions at the link above).

Sustainable Economies Law Center (SELC) submitted the following comments: